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in n out burger and fries

In-N-Out Burger and Animal Style Fries

Juicy double patties, melty cheese, caramelized onions, and secret sauce. This Animal Style burger with loaded fries brings In-N-Out’s magic straight to your kitchen.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 2 people
Course: Snack
Cuisine: American
Calories: 1350
Ingredients Method

Ingredients
  

  • 3 tbsp mayonnaise
  • 2 tbsp ketchup
  • 1 tbsp yellow mustard
  • 2 tbsp pickle juice
  • 2 tbsp chopped pickles
  • ½ tsp paprika
  • ½ tsp garlic powder
  • 2 medium onions red + white mix, diced
  • 1 tbsp butter
  • 1 tbsp neutral oil
  • Pinch of salt
  • 1 lb 450g ground beef (80/20)
  • Salt and pepper
  • 4 tsp yellow mustard
  • 8 slices American or cheddar cheese
  • 4 burger buns toasted
  • 4 slices tomato
  • 4 iceberg lettuce leaves
  • 1 lb 450g fries (fresh or frozen)
  • 1 cup shredded cheddar or 4 slices American cheese
  • Extra secret sauce

Method
 

  1. Mix sauce ingredients, chill.
  2. Caramelize onions in butter + oil with salt, 20–25 mins.
  3. Form 8 thin patties, season, cook. Spread mustard before flipping. Add cheese, stack 2 per burger.
  4. Build burger: sauce → tomato → lettuce → patties → onions → sauce → top bun.
  5. Cook fries, top with cheese, onions, and sauce.