How to Make Southern Buttermilk Biscuits
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Good biscuits are just as simple as cold ingredients (butter and buttermilk), gentle folding (it’s easy to overmix), and a hot oven. That is it. The result is tall golden biscuits with flaky insides Base Dry Ingredients These biscuits start with a simple pantry staple, dry ingredients such as flour, salt, and baking powder. Sugar