BEANS

  • Mexican Refried Beans Recipe

    If you have tried restaurant refried beans and are trying to recreate them at home…..The secret is to use lard Yes. Pork fat is the answer here….(whenever it’s not butter, lard is the answer) And refried doesn’t mean they are re-fried technically. “Refrito” means fried till the caramelization of beans, thus the name. Other sources

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  • Do You Really Have to Soak Beans?

    What’s the consensus? Do we really have to soak beans? Is it a requirement? Will the beans not cook if we don’t soak them? Of course, they will cook. Some people argue that you don’t have to, and some deem it a necessary step not to ever skip. To the average lazy person, it felt

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